RECIPES SEAFOOD RECIPES
Don Dubuc's Favorite Fishing Recipes
Over the years, Don has come across some truly phenomenal recipes for all types of fish and crustaceans found in the waters of Louisiana. |
SHRIMP & CORN or CRAWFISH & CORN SOUP3lbs Shrimp or 2 lbs Crawfish
1 bag of frozen whole corn 2 cans cream of potato soup 1 can cream of mushroom soup 1 bunch green onions 8 oz cream cheese 1 pint half and half 1 stick of butter Salt, pepper, & Tonys Sauté onions in butter. Add cream cheese and let melt. Add 3 cans of soup and seasonings Add half & half, Shrimp or Crawfish, and corn Cooks approximately 10 minutes *You may add a capful of liquid crab boil for extra taste. Submitted by: Brad Duffy |
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